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Deficit in main agricultural season

An assessment mission by WFP, FAO and the Burundi government has
established a drop of six percent in agricultural production during the main Impeshi season, compared to last year. In a press release, WFP said only 161,000 mt of cereals had been produced, while legume production fell by 22 percent. Several factors had contributed to this state of affairs - poor rainfall, plant diseases and insect attacks. WFP said the situation was worrying as produce from the Impeshi season usually accounts for half the harvests throughout the entire year.


This article was produced by IRIN News while it was part of the United Nations Office for the Coordination of Humanitarian Affairs. Please send queries on copyright or liability to the UN. For more information: https://shop.un.org/rights-permissions

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