Share & more
The Republic of Congo is one of 16 countries in sub-Saharan Africa facing an "exceptional food emergency", FAO's Global Information and Early Warning System (GIEWS) said in its latest report. Congo's food emergency was the result of civil strife and population displacement, which hampered agricultural and marketing activities, it said. "The food supply situation
should improve in Brazzaville once the railway link Pointe-Noire to Brazzaville reopens, which is scheduled for late April" the report said.
This article was produced by IRIN News while it was part of the United Nations Office for the Coordination of Humanitarian Affairs. Please send queries on copyright or liability to the UN. For more information: https://shop.un.org/rights-permissions