1. Home
  2. East Africa
  3. Somalia

Over one million people face food shortages

The Food Security and Assessment Unit (FSAU) and WFP estimated last week that more than one million people in Somalia were vulnerable to food shortages if this year's 'Gu' harvest failed, including 730,000 in Bay, Bakool and Gedo; 83,000 in Hiran; 193,000 in Lower Shabelle; and 160,000 in Lower Juba. These figures did not include displaced communities, which total some 300,000 people, including those in Mogadishu, according to a UN report received by IRIN. An additional problem had been the steady devaluation of the Somali shilling against the US dollar, which increased the cost of imported foods, it added.

This article was produced by IRIN News while it was part of the United Nations Office for the Coordination of Humanitarian Affairs. Please send queries on copyright or liability to the UN. For more information: https://shop.un.org/rights-permissions

Share this article

Our ability to deliver compelling, field-based reporting on humanitarian crises rests on a few key principles: deep expertise, an unwavering commitment to amplifying affected voices, and a belief in the power of independent journalism to drive real change.

We need your help to sustain and expand our work. Your donation will support our unique approach to journalism, helping fund everything from field-based investigations to the innovative storytelling that ensures marginalised voices are heard.

Please consider joining our membership programme. Together, we can continue to make a meaningful impact on how the world responds to crises.

Become a member of The New Humanitarian

Support our journalism and become more involved in our community. Help us deliver informative, accessible, independent journalism that you can trust and provides accountability to the millions of people affected by crises worldwide.

Join