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Some 1,400 species of insects are eaten in Africa, Asia and the Americas, but to make them more palatable to western consumers canning and other packaging is used.
Yupa Hanboonsong/IRIN

  • Some 1,400 species of insects are eaten in Africa, Asia and the Americas, but to make them more palatable to western consumers canning and other packaging is used.

  • Date
  • Credits Yupa Hanboonsong/IRIN
  • Themes Food Health
  • Regions Thailand

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